Culinary delights
- Guarantee for quality and sustainability of our food - fresh from the region: Our kitchen team uses seasonal South Tyrolean products
- Places to enjoy: Modern dining room, Tyrolean traditional “Stuben” and Nature-Dining-Room with large sliding windows.
- Breakfast buffet with South Tyrolean products, homemade jams, South Tyrolean cheese and sausage specialties, freshly prepared egg dishes served at the table, freshly baked bread, Italian coffee specialties
- when booking with half board, your evening menu: 4-course menu with salads, vegetables and antipasto, 2 starters to choose from, 3 main courses to choose from (with South Tyrolean quality meat, fish or vegetarian), dessert; at the buffet: cheese selection and ice cream of your choice (4 varieties)
- for bookings with bed and breakfast: Please understand that dinner reservations at short notice are only possible on site and subject to availability (surcharge Euro 59 - 89/evening/person)
Food intolerances: Please note that we are unable to offer the evening menu to people with coeliac disease or gluten or histamine intolerance. It is possible to book with breakfast only.